Andy Rogers

Andy Rogers

chef

United Kingdom

Andy Rogers is a celebrated charcutier and the owner of North by Sud-Ouest, a small-scale producer of cured meats based in the UK. He gained recognition for his artisanal approach to meat production, winning the World Charcuterie award in 2023. Rogers is dedicated to using high-quality ingredients and traditional methods, ensuring that his products reflect a commitment to animal welfare and craftsmanship.

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Recent Mentions

United Kingdom: Andy Rogers scored a goal against Derby that added another chapter to Plymouth’s fairytale run to FA Cup semi-finals. 9

Cliff Thorburn Jimmy Greenhoff Darren Bent Tommy Boyd Bruno Bellone Lindsay Smith Tommy Tynan John Hore Peter Taylor Steve Cherry Gordon Staniforth David Phillips John Barton Barry Davies

The Guardian: ‘It was a pure fluke’: the goal that took Plymouth to the FA Cup semi-finals | Plymouth Argyle

United Kingdom: Andy Rogers won the World Charcuterie award in 2023 and emphasizes the quality of his meat products. 7

Jordan Peterson Joe Rogan Shawn Baker Federica Amati Chris Van Tulleken Hugh Fearnley Whittingstall

The Guardian: The sudden rise of meat snacks: why are they so beloved by gym bros? | Meat