Attila Galambos

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Attila Galambos is the talented chef at Daróg in Galway, where he focuses on smoke and charcoal cooking, delivering an exquisite dining experience with a menu that includes grilled white asparagus and dry-aged lamb.

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Attila Galambos is on fire in the kitchen at Daróg, contributing to its reputation.

Ten great restaurants that cook over fire – The Irish Times

The Irish Times – major Irish daily, est. 1859·

Ireland· 2025-06-09

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