Bernd Kreis
Bernd Kreis is the chef and owner of High Fidelity, a unique restaurant in Stuttgart known for its exceptional wine selection and a passion for jazz music. Once a sommelier at the prestigious Restaurant Wielandshöhe, Kreis has transitioned to a successful wine merchant before establishing this hidden gem that features a diverse menu including Peruvian dishes like ceviche.
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Switzerland:
Bernd Kreis, the chef, was once a sommelier at the restaurant Wielandshöhe and has established himself as a wine merchant.
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