Bertrand Auboyneau

Bertrand Auboyneau is the co-owner of Le Bistrot Paul Bert in Paris, a renowned establishment known for its classic French cuisine and vibrant atmosphere. Since acquiring the bistro in 1996 with his wife, Gwénaëlle Cadoret, he has maintained its legacy while introducing a menu that celebrates traditional French comfort food. His recent collaboration on the bistro's first-ever cookbook, 'Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant,' highlights his commitment to making beloved bistro dishes accessible for home cooks.