Colin Barker
Colin Barker is an acclaimed Australian chef known for his expertise in contemporary fine dining. With a culinary career that includes prestigious positions at renowned restaurants such as Banc and Assiette, he has garnered a reputation for his skillful approach to farm-to-table cuisine. Currently, as the head chef at Megalong Restaurant, Barker emphasizes the use of local ingredients and seasonal produce, creating a unique dining experience that combines innovative dishes with stunning views of the Megalong Valley.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Australia | 1 | 8.00 | 0.07% | +0% | 25,499,884 | 18,945 | $1,380,000 | 1,025$ |
| Totals | 1 | 25,499,884 | 18,945 | $1,380,000 | 1,025$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Australia:
Chef Colin Barker reveals a resume packed with solid, old-school culinary firepower.
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