Dimos Balopoulos
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Dimos Balopoulos is one of the co-owners and chefs of Batard, a new microbakery in the heart of Athens, known for its artisanal breads and unique dough products that have quickly garnered a loyal customer base.
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Recent news mentions
Dimos Balopoulos is one of the chefs who opened Batard, a new bakery in the neighborhood.
Batard: ο νέος φούρνος του Παγκρατίου ανήκει σε δύο σεφKathimerini·
Greece· 2025-09-16
Greece· 2025-09-16
Dimos Balopoulos is one of the owners of Batard, focusing on artisanal bread.
Γιατί οι Αθηναίοι προτιμούν τα micro bakeries από τους φούρνους;Kathimerini·Greece· 2025-09-08
Greece· 2025-09-08
