
Eric Asimov
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Eric Asimov is a renowned wine critic for the New York Times, who recently attended Christchurch’s Pinot Noir 2025 event, showcasing some of the best red wines from New Zealand.
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Not in the pool (under ¢1).
Recent news mentions
Eric Asimov suggests looking for restaurants in less tourist-invaded neighborhoods.
Cómo elegir un restaurante cuando estás de viajePrensa Libre – major Guatemalan newspaper, est. 1951·
Guatemala· 2025-12-22
The article was written by Eric Asimov.
What Makes The Perfect Bloody Mary?The New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-11-02
Asimov evaluated various products and noted that the sweetened drinks were not sweeter than others.
Hangi Coca-Cola; pancar şekerli mi, mısır şuruplu mu | Sefer LEVENT Köşe YazısıHürriyet·
Turkey· 2025-08-05
New York Times journalist Eric Asimov attended Christchurch’s Pinot Noir 2025 event.
Jesse Mulligan’s Definitive Guide To Christchurch Dining & Drinking In 2025The New Zealand Herald – country’s largest newspaper, est. 1863·
New Zealand· 2025-05-05


















