Ervin Mumujesi

Ervin Mumujesi

chef Australia

Ervin Mumujesi is a talented chef currently leading the kitchen at Margaret, a popular two-hatted steak and seafood restaurant. He has recently taken on the role of head chef at Gran Torino, where he collaborates with Richard Purdue to create a menu that focuses on Italian cuisine. Known for his culinary skills and creativity, Mumujesi is recognized as a rising star in the Australian dining scene.

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Recent Mentions

Australia Australia: Ervin Mumujesi is currently the head chef at Margaret and will work alongside Richard Purdue at Gran Torino. 7

The Sydney Morning Herald: Neil Perry closes Song Bird, Double Bay site to relaunch as Italian restaurant Gran Torino