Fernando Arturo Vera-Horna

Fernando Arturo Vera-Horna is a prominent figure in the Peruvian culinary scene, known for co-managing the beloved restaurant 'Don Fernando' in Jesús María, Lima. Growing up in a family deeply rooted in cooking, he learned the art of traditional northern Peruvian cuisine from his mother and grandmother. Since the establishment of the restaurant in 1992, he has been instrumental in elevating the flavors of northern Peru, ensuring that each dish is crafted with authenticity and care. Fernando Arturo's commitment to quality and tradition has garnered numerous accolades for the restaurant, making it a favorite among locals and visitors alike.