Francesco Chiodi
Francesco Chiodi is an experienced chef from Rome who has been working in Ireland for nearly 18 years. At Grano, he is celebrated for his focus on traditional Italian cooking, particularly for his expertise in preparing authentic dishes such as amatriciana, while fostering a familial atmosphere in the kitchen.
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Ireland:
Francesco Chiodi has been in Ireland for almost 18 years, and has been working with Mungo for the past decade.
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