Roberto Mungo
restaurant owner
Roberto Mungo is the owner and chef of Grano in Dublin, where he is renowned for his dedication to pasta excellence, crafting fresh dishes using traditional techniques and high-quality ingredients sourced from his own farm.
Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
0
Power
0$
Sentiment
0.00
Countries Mentioned
No country-level mention data available.
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Ireland:
Roberto Mungo himself grows the ancient Italian grain used for pasta at his restaurant.
8
Gwen Mcgrath
Ken Doherty
Mickael Viljanen
Corinna Hardgrave
Peter Hogan
Jumoke Akintola
Aisling Moore
Eric Matthews
Audrey Cahatol
Kevin Burke
Ann Marie Duignam
Keelan Higgs
The Irish Times – major Irish daily, est. 1859: Eight Irish restaurants where it pays to book ahead – The Irish Times