George Peppou
George Peppou is the CEO of Vow Foods, an Australian food technology startup pioneering lab-grown meat products. Under his leadership, Vow has created high-end cultured meat items, including foie gras and whipped pate made from quail cells, aiming to revolutionize the food industry by focusing on taste and culinary innovation rather than just sustainable alternatives.
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Australia:
Vow CEO and founder George Peppou with some Forged parfait and a quail tallow candle.
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United Kingdom:
The CEO of Vow, George Peppou, is taking a very different approach from these competitors.
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