Gonçalo Carvalho

Gonçalo Carvalho is a Portuguese restaurateur and a passionate advocate for the culinary culture of Rio de Janeiro. He co-owns Sardinha Taberna and has dedicated himself to exploring and integrating the rich Portuguese heritage within the diverse gastronomic landscape of the city. Carvalho frequently engages in discussions about local cuisine, reflecting on the myriad of influences that have shaped Rio's food scene, including German, Galician, African, and indigenous traditions.