
Helena Muricci
Helena Muricci is a creative chef known for her innovative takes on traditional Brazilian cuisine. She emphasizes family dining experiences, exemplified by her Festival of Cupim, which celebrates the versatility of meat in a festive and communal setting.
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Chef Helena Muricci discusses the Festival de Cupim, showcasing different preparations of the meat for Father's Day.
veja opções para o Dia dos Pais na Zona SulO Globo·
Brazil· 2026-08-08









