Heloísa Porto
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Heloísa Porto is a passionate confectioner and the founder of Torta&Cia, where she crafts unique desserts inspired by her family recipes. Her story behind the torta de café crème is a touching homage to her father, reflecting her dedication to preserving family traditions.
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Recent news mentions
Heloísa Porto shares a personal story about her family's traditional coffee crème pie recipe for Father's Day.
veja opções para o Dia dos Pais na Zona SulO Globo·
Brazil· 2026-08-08
Brazil· 2026-08-08
