
Irene Varas
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Irene Varas, known as 'La Dura del Hornado,' has earned a reputation for her culinary expertise in preparing hornado, a traditional Ecuadorian dish featuring roasted pork. Her restaurant, located in Urdesa, Guayaquil, is celebrated for its signature dish, 'hornado con todos los juguetes,' which includes various sides that enhance the flavor of the pork. Varas's dedication to her craft has led her establishment to receive the Silver Culinary Star at the Raíces 2024 event, highlighting her commitment to quality and flavor.
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Recent news mentions
Irene Varas, more commonly known as 'la dura del hornado', earned her nickname through hard work and dedication to her culinary craft.
Tres rincones que resaltan el sabor del hornado, un plato con mucha tradición en GuayaquilEl Universo – major Ecuadorian daily, est. 1921·
Ecuador· 2025-04-04

