Jade Montoya
Jade Montoya is a Mexican-American sous-chef at Kai restaurant in Galway, having moved to Ireland to be with her wife. Growing up in New Mexico, she was encouraged to speak English over Spanish, leading her to reconnect with her Latin American heritage through food. Montoya believes that culinary experiences can bridge cultural divides and emphasizes the significance of food as a means of dignity and connection.
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Ireland:
Jade Montoya is a sous-chef at Kai who emphasizes the importance of food in overcoming cultural barriers.
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