José Luis Guzmán Mallqui
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José Luis Guzmán Mallqui is a clinical nutritionist and educator at the Universidad San Ignacio de Loyola. He provided insights on the glycemic index of white versus whole grain bread, highlighting the implications for blood sugar levels and overall health.
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José Luis Guzmán Mallqui is a clinical nutritionist and lecturer at Universidad San Ignacio de Loyola.
Bajar de peso sin dejar los carbohidratos: ¿es mejor el arroz o la papa? | BIENESTAREl Comercio·
Peru· 2025-05-01
Peru· 2025-05-01
José Luis Guzmán Mallqui, a clinical nutritionist and professor, explained the glycemic index differences between white and whole grain bread.
Pan integral vs. pan blanco: ¿cuál es la opción más saludable? | BIENESTAREl Comercio·Peru· 2025-03-14
Peru· 2025-03-14
