Joseph Yoon

Joseph Yoon

chef United States

Joseph Yoon is a culinary innovator and chef known for his unique approach to food, particularly his advocacy for incorporating insects into the human diet as a sustainable protein source. He has gained recognition for his efforts to promote entomophagy, highlighting the environmental benefits of consuming insects. Yoon has appeared in various food-related media, sharing his knowledge and passion for this unconventional cuisine.

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