Julieta Caruso
Julieta Caruso is an acclaimed chef and the head of the kitchen at Casa Cavia in Buenos Aires. Originally from Bahía Blanca, she initiated the 'Cocinamos para Bahía' event to support her hometown, which has been affected by severe flooding. Caruso's commitment to using her culinary skills for charitable purposes underscores her deep connection to her roots and her desire to make a positive impact through food.
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Argentina:
Julieta Caruso initiated the event to help her hometown.
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