Narda Lepes
Narda Lepes is a distinguished Argentine chef and television personality, recognized for her modern approach to cooking and her emphasis on fresh, local ingredients. She has authored several cookbooks and has a significant influence on the gastronomic culture in Argentina. Lepes is participating in the 'Cocinamos para Bahía' event, contributing her culinary talents to support victims of the recent floods in Bahía Blanca.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Argentina | 2 | 7.50 | 0.15% | +0% | 45,195,774 | 68,169 | $450,000 | 679$ |
| Totals | 2 | 45,195,774 | 68,169 | $450,000 | 679$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Argentina:
Narda Lepes published a photo of bread rolls with the word 'Descansá' in memory of Germán Torres.
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Argentina:
Narda Lepes paid tribute to Germán Torres by posting a photo with bread rolls and a subtle message of rest.
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Argentina:
Narda Lepes is noted for reviving a traditional dish with a modern twist.
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Argentina:
Narda Lepes is a chef admired by Carolina Puga's brother.
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Argentina:
Narda Lepes and her team offer chocolate eggs with unique artistic designs.
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Argentina:
Narda Lepes will serve a provoleta and palta sandwich.
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