Tomás Kalika

Tomás Kalika

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Tomás Kalika is a renowned chef and influential figure in contemporary Jewish cuisine in Argentina. He is best known for his award-winning restaurant Mishiguene, where he creatively reinterprets traditional Jewish dishes with a modern twist. Kalika has also gained recognition on television, particularly through his work on the ElGourmet channel, where he showcases his culinary expertise. Recently, he has expanded his culinary ventures with the opening of Obrador, a unique dining space that emphasizes artisanal baking and a diverse menu inspired by Jewish immigrant gastronomy. His commitment to quality and authenticity has made him a prominent name in Buenos Aires' vibrant food scene.

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Recent news mentions

Tomás Kalika remembered Germán Torres as 'a great guy and a baker at heart'.

De qué murió Germán Torres, el panadero de 40 años creador de Salvaje Bakery y La Valiente
Clarín·ArgentinaArgentina· 2025-09-15
8.0

Tomás Kalika remembered Germán Torres as a great person and a soulful baker, expressing his condolences on social media.

Falleció el joven panadero Germán Torres, fundador de Salvaje Bakery y socio de Christian Petersen en La Valiente
Clarín·ArgentinaArgentina· 2025-09-15
8.0

Tomás Kalika is a chef with several ventures, including the Michelin-recommended Mishiguene.

la receta de los restaurantes que aún siguen llenos pese a la caída del consumo
Clarín·ArgentinaArgentina· 2025-07-12
7.0

Mishiguene de Tomás Kalika fue el último que accedió a esa lista extendida en el año 2022.

Se eligieron los 50 mejores restaurantes del mundo y el único argentino en la lista está en el top 10
Clarín·ArgentinaArgentina· 2025-06-19
6.0

Tomás Kalika is the main reference of contemporary Jewish cuisine and the chef behind the restaurant Mishiguene.

desde pastas caseras hasta los mejores jamones y quesos y el hummus más sedoso
Clarín·ArgentinaArgentina· 2025-04-27
9.0