Katharina Scheuner
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Katharina Scheuner is a representative of the Swiss Farmers' Association, where she shares knowledge about egg production and the factors influencing yolk color, including the chickens' diet and seasonal changes in their feed.
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Katharina Scheuner adds that the color of the yolk is related to the feed given to the hens.
Ist ein Ei mit dunklem Dotter gesünder? 9 weitere Fragen zum EiNeue Zürcher Zeitung·
Switzerland· 2025-04-18
Switzerland· 2025-04-18
