Linda Sergidou
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Linda Sergidou is a talented pastry chef who collaborates with Angelo Vagiotis at The Pullman in Galway. She is recognized for her exceptional skills in dessert creation and was part of the team at Terre that achieved two Michelin stars in 2024.
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Recent news mentions
Linda Sergidou is the pastry chef at the Pullman restaurant.
Twelve of the buzziest restaurants in Ireland right now – The Irish TimesThe Irish Times – major Irish daily, est. 1859·
Ireland· 2025-12-01
Ireland· 2025-12-01
Linda Sergidou is a pastry chef who works alongside Angelo Vagiotis at The Pullman.
Is this restaurant on a train carriage travelling towards a Michelin star? – The Irish TimesThe Irish Times – major Irish daily, est. 1859·Ireland· 2025-05-08
Ireland· 2025-05-08
