Lisa Abend
journalist
Lisa Abend is an esteemed journalist and writer, contributing to notable publications such as The New York Times and Time. With a specialization in food culture, she brings a wealth of knowledge about culinary trends and the global dining scene.
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Andorra:
Lisa Abend is a speaker from The New York Times and Time.
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Jordi Torres
Benjamin Lana
Chema Leon
Cristina Jolonch
Quique Dacosta
Lola Montes
Andrea Fernandez
Aroa Sanchez
Betim Budzaku
Diari d’Andorra – major newspaper in the Principality: El Pla Gastronòmic arrenca amb una jornada formativa sobre màrqueting i comunicació