Quique Dacosta
Quique Dacosta is a celebrated chef known for his innovative approach to gastronomy at his restaurant in Dénia, Alicante, where he creatively sketches his culinary ideas with pencils.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Spain | 2 | 8.50 | 0.17% | +0% | 46,754,778 | 80,751 | $1,400,000 | 2,418$ |
| Portugal | 1 | 8.00 | 0.08% | +0% | 10,196,709 | 8,656 | $240,000 | 204$ |
| Totals | 3 | 56,951,487 | 89,407 | $1,640,000 | 2,622$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Portugal:
Quique Dacosta was awarded the Michelin Chef Mentor 2026 for his knowledge transmission.
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Spain:
He is a candidate for three Michelin stars for his restaurant Deessa.
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Spain:
Quique Dacosta received the Special Chef Mentor Award for his contributions to gastronomy.
9
Spain:
Quique Dacosta is a chef who served as a juror in the tortilla competition.
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Uruguay:
Quique Dacosta was part of the jury for the tortilla competition.
8
Spain:
Quique Dacosta was recognized as the gastronomic artist for his restaurant.
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Portugal:
Quique Dacosta won the Food Art category at The Best Chef Awards.
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Andorra:
Quique Dacosta is a chef with three Michelin stars.
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Spain:
Quique Dacosta is a Michelin-starred chef who can adapt menus for the hotel.
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Spain:
Quique Dacosta uses pencils to sketch his culinary ideas and notes.
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