Ferran Adrià
Ferran Adrià is a world-renowned Spanish chef celebrated for his pioneering work in molecular gastronomy. He is best known for his innovative restaurant El Bulli, which was awarded multiple Michelin stars and is considered one of the best restaurants in the world. Adrià is also known for his philosophy on food, which emphasizes creativity and the importance of documenting culinary practices.
Born on May 14, 1962 (62 years old)
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Spain | 3 | 8.33 | 0.12% | +10% | 46,754,778 | 62,189 | $1,400,000 | 1,862$ |
| France | 1 | 7.00 | 0.05% | +0% | 65,273,511 | 32,637 | $2,700,000 | 1,350$ |
| Totals | 4 | 112,028,289 | 94,826 | $4,100,000 | 3,212$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Spain:
Ferran Adrià is a renowned chef who sponsored Isabel González's book project.
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France:
Ferran Adrià is mentioned as a star chef known for molecular cuisine.
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Spain:
Ferran Adrià is known for the elBulli1846, the first restaurant in the world converted into a museum.
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Spain:
Ferrán Adrià is sometimes seen dining with José Andrés, enjoying traditional dishes.
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Liechtenstein:
Ferran Adrià is a renowned chef at El Bulli where Lucho interned.
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Israel:
Ferran Adrià is the legendary chef of the famous restaurant 'El Bulli', where the three chefs previously worked together.
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Spain:
Ferran Adrià is a renowned chef who enjoys a meal with Eva Longoria aboard a boat.
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Spain:
Ferran Adrià is a celebrated chef and a friend of Marc Veyrat.
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Italy:
Ferran Adrià is a renowned chef who revolutionized contemporary cuisine with his restaurant El Bulli.
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Italy:
Ferran Adrià is returning to the Identità Golose congress, known for changing the grammar of modern cuisine.
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