Pepe Solla
Pepe Solla is a celebrated Spanish chef recognized for his contributions to Galician cuisine. He is the owner of a prestigious restaurant in Galicia and is known for his culinary expertise, particularly in traditional dishes such as pulpo (octopus), which he prepares with a unique flair.
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Spain:
Pepe Solla is a chef who shares his culinary insights with Eva Longoria in Galicia.
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