Pedro José Román

Pedro José Román

chef Spain

Pedro José Román is the chef at Cañadío in Santander, who achieved third place in the National Tortilla Championship with his melosa style tortilla, showcasing his expertise in creating flavorful and well-balanced dishes.

Global Media Ratings
Dominance
0.00%
Persistence
0 wks
Reach
0
Power
0$
Sentiment
0.00
Countries Mentioned

No country-level mention data available.

Interactive World Map

Each country's color is based on "Mentions" from the table above.

Recent Mentions

Spain Spain: Pedro José Román is the chef at Cañadío and won third place with his unique tortilla recipe. 7

Alejandro Oliveira Xan Otero Celia Correira Rafael Garcia Santos Quique Dacosta Kiko Moya Fran Martinez Jose Manuel Crespo Crispi Senen Gonzalez Paco Torreblanca Jose Gomez Pepa Fernandez Alberto Garcia Ponte Egoitz Lopez Javier Izquierdo Carlos Olabuenaga Ricardo Martin Samuel Curbeira Raul Rubio Pelayo Llavona Esteban Rey Adrian Cuevas Andoni Ibarguren Alvaro Caperuchipi Alejandro Diaz Goizane Bilbao Dana Rotaru Alberto Villegas
El País: La mejor tortilla de patatas se come en los restaurantes de La Falda (uno de ellos, el antiguo Sylkar), en Madrid | Gastronomía: recetas, restaurantes y bebidas