Roberto Ruiz
Roberto Ruiz is a celebrated chef known for his innovative Mexican cuisine, notably recognized for his restaurant Punto MX in Madrid, which was the first Mexican establishment in Spain to receive a Michelin star.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Spain | 2 | 9.00 | 0.07% | +0% | 46,754,778 | 33,540 | $1,400,000 | 1,004$ |
| Peru | 1 | 7.00 | 0.04% | +0% | 32,971,846 | 12,271 | $230,000 | 86$ |
| Totals | 3 | 79,726,624 | 45,811 | $1,630,000 | 1,090$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Peru:
Roberto Ruiz shares insights on their collection inspired by the Peruvian currency.
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Spain:
Roberto Ruiz is the first Mexican to receive a Michelin star in Europe, promoting the fusion of tradition and modernity in Mexican cuisine.
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Spain:
Roberto Ruiz is a chef known for his restaurant Punto MX in Madrid, which received a Michelin star.
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