Luca Landi
Luca Landi is a celebrated chef recognized for his culinary excellence and innovative approach, having led the restaurant Lunasia to its first Michelin star. His influence extends to mentoring aspiring chefs at the Tessieri School, where he emphasizes creativity and skill development.
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Italy:
Luca Landi is a world champion in gelato and has been influential in the culinary training at the Scuola Tessieri.
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