Luca Pezzetta
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Luca Pezzetta is a prominent pizza maker and baker in Italy, recognized for his commitment to traditional techniques and quality ingredients. He is launching a new contemporary trattoria called Ippolito in Fiumicino, where he aims to showcase local flavors through innovative dishes.
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Recent news mentions
Luca Pezzetta ranked eleventh in the awards.
The Best Pizza Awards: vince Francesco Martucci. Il podio è tutto italiano. Fenomeno Caserta (davanti a Napoli)Corriere della Sera·
Italy· 2025-06-29
Italy· 2025-06-29
Luca Pezzetta is a pizzaiolo and baker who is behind the contemporary trattoria 'Ippolito' in Fiumicino.
Nuove aperture a Roma (e dintorni) a febbraio 2025: ristoranti, osterie d’autore e bistrotCorriere della Sera·Italy· 2025-02-15
Italy· 2025-02-15
