
Saverio Pasquali
chefMale0.0Global Dominance: 0.00%
Saverio Pasquali is a talented chef who currently works at Isotta, a new restaurant in Rome by Davide Pulejo, where he focuses on delivering innovative interpretations of classic Italian dishes.
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Recent news mentions
Saverio Pasquali is the chef at the restaurant 'Isotta'.
Nuove aperture a Roma (e dintorni) a febbraio 2025: ristoranti, osterie d’autore e bistrotCorriere della Sera·
Italy· 2025-02-15











