Marie-Helen Krebs

Marie-Helen Krebs

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Marie-Helen Krebs is an accomplished sommelier at the Ikigai restaurant in Schloss Elmau, recognized for her expertise in wine pairing with Asian-Japanese cuisine, which has garnered two Michelin stars. She is praised for her approachable demeanor and deep knowledge of wines.

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Marie-Helen Krebs received the Sommelier Award for her expertise and natural charm in recommending wines.

Guide Michelin 2025: München hat ein zweites Drei-Sterne-Restaurant - München
Süddeutsche Zeitung·GermanyGermany· 2025-06-17
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