Marie-Helen Krebs
Marie-Helen Krebs is an accomplished sommelier at the Ikigai restaurant in Schloss Elmau, recognized for her expertise in wine pairing with Asian-Japanese cuisine, which has garnered two Michelin stars. She is praised for her approachable demeanor and deep knowledge of wines.
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Germany:
Marie-Helen Krebs received the Sommelier Award for her expertise and natural charm in recommending wines.
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