
Marie-Helen Krebs
sommelierFemale0.0Global Dominance: 0.00%
Marie-Helen Krebs is an accomplished sommelier at the Ikigai restaurant in Schloss Elmau, recognized for her expertise in wine pairing with Asian-Japanese cuisine, which has garnered two Michelin stars. She is praised for her approachable demeanor and deep knowledge of wines.
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Marie-Helen Krebs received the Sommelier Award for her expertise and natural charm in recommending wines.
Guide Michelin 2025: München hat ein zweites Drei-Sterne-Restaurant - MünchenSüddeutsche Zeitung·
Germany· 2025-06-17






