Marta Guasch Ferre
Marta Guasch Ferre is a prominent epidemiologist at the University of Copenhagen, known for her research on the relationship between diet and healthy aging. As one of the authors of a significant study published in Nature Medicine, she contributed to groundbreaking findings that link dietary patterns in midlife to physical and mental health in older age. Her work emphasizes the importance of nutrition in preventing chronic diseases and improving quality of life as populations age.
Not in the pool (under ¢1).
Recent news mentions
Marta Guasch-Ferré is a researcher at the University of Copenhagen.
Mangia sano nella «mezza età» e invecchierai bene
Italy· 2025-06-14
Marta Guasch-Ferré is an associate professor at the Department of Public Health at the University of Copenhagen and an adjunct in nutrition at the Harvard School of Nutrition.
Así son las dietas saludables y sostenibles que ayudan a vivir más y mejor
Argentina· 2025-04-10
Marta Guasch-Ferré is a professor of Epidemiology at the University of Copenhagen.
La ciencia de la sobremesa, el ingrediente secreto de la dieta mediterránea | Salud y bienestar
Spain· 2025-04-06
Marta Guasch-Ferré is a co-corresponding author and associate professor at the University of Copenhagen.
Eating these nutritious foods could improve healthy aging
United States· 2025-03-30
Marta Guasch-Ferré is the principal investigator of a grant funded by the International Nut Council.
A healthy diet in midlife may help you reach 70 without chronic disease
New Zealand· 2025-03-29
Marta Guasch Ferre is a professor of Epidemiology at the University of Copenhagen and one of the authors of the study.
Un macroestudio detecta ocho patrones dietéticos que ayudan a llegar a una vejez saludable | Salud y bienestarSpain· 2025-03-24