Mitsuharu Micha Tsumura
Mitsuharu Micha Tsumura, known as Micha, is a renowned Peruvian chef and the visionary behind Maido, a restaurant that seamlessly blends Japanese and Peruvian culinary traditions. Born 43 years ago, Micha's culinary journey began after studying in Japan, and he opened Maido in 2009, which has evolved into a symbol of gastronomic excellence in Peru, recently crowned the best restaurant in the world by The World's 50 Best Restaurants in 2025. His cooking philosophy emphasizes sustainability and respect for local ingredients, showcasing the rich tapestry of flavors that define Nikkei cuisine. Micha's dedication to his craft and his unique approach to food have garnered him international acclaim, positioning him as a leading figure in the global culinary landscape.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Peru | 2 | 8.50 | 0.15% | +0% | 32,971,846 | 50,570 | $230,000 | 353$ |
| Totals | 2 | 32,971,846 | 50,570 | $230,000 | 353$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Peru:
Mitsuharu Micha Tsumura is recognized for his contributions to Peruvian cuisine.
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Peru:
Mitsuharu Micha Tsumura is nominated for the Mejor restaurante cocinero award at the Premios Somos 2025.
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Slovenia:
Mitsuharu Micha Tsumura is the chef and owner of the restaurant Maido in Lima, which specializes in nikkei cuisine.
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Peru:
Mitsuharu Micha Tsumura is a culinary genius who has revolutionized the gastronomic scene with his unique vision and respect for sustainability.
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