Morgan Chauvel
Morgan Chauvel is a master baker and the founder of Cocu Boulangerie, celebrated for his artisanal approach to baking, especially his brioche-style rosca de Pascua, which features high-quality ingredients and a focus on flavor.
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Argentina:
Morgan Chauvel, master baker and founder of Cocu Boulangerie, offers a rosca with brioche dough filled with pastry cream.
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