Muslim Karafil
Chef Muslim Karafil is making a name for himself at Baba’de, where he crafts a diverse menu that balances traditional Turkish influences with contemporary techniques, showcasing dishes like charcoal grilled chicken and whole West Cork blue lobster.
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Ireland:
Under chef Muslim Karafil, savour fragrant delights such as charcoal grilled chicken thighs with hazelnut satay sauce.
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