Nobuhito Okado
Nobuhito Okado is a Japanese chef and processing manager at Jadran Tuna, known for his expertise in sushi preparation. He will be presenting a variety of sushi at the Tuna, Sushi & Wine Festival, including a Kaitai Show, which features the traditional ceremonial cutting of a large tuna.
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Croatia:
Nobuhito Okado is a Japanese chef preparing sushi for the festival and is a processing manager at Jadran tuna.
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