
Ryoko Nasu
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Ryoko Nasu is the co-owner of il Gastro Sara, a restaurant in Okinawa, Japan, where she collaborates with her husband, masterchef Akiyuki Nasu, to fuse Mediterranean and Japanese culinary traditions. Their restaurant features a unique program called 'Dalmatia in Okinawa Japan,' reflecting their passion for Croatian cuisine.
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Ryoko Nasu is the co-owner of the restaurant il Gastro Sara in Okinawa, Japan.
Dobra Hrana - Masterchef Akiyuki na Tuna, Sushi & Wine Festivalu priprema večeru za 300 gostiju u pet sljedovaJutarnji List – Croatian daily newspaper, est. 1998·
Croatia· 2025-04-04







