
Roberto Conti
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Roberto Conti is a renowned chef and culinary expert, currently helming the kitchen at Philipp Plein's high-end restaurant Philipp's in Milan. His innovative approach to Mediterranean cuisine has attracted attention for its unique presentation and theatrical dining experiences, pushing the boundaries of traditional restaurant offerings.
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Recent news mentions
Roberto Conti is a chef at Duomo 21, a restaurant located in the same area as Valerio Braschi's establishment.
Valerio Braschi, da Masterchef al ristorante in piazza Duomo a Milano: «La notte non dormo per fare esperimenti: sto ultimando il cioccolatino all'aglio, olio e peperoncino»Corriere della Sera·
Italy· 2025-02-26
Roberto Conti is the starred chef leading the culinary experience at Philipp Plein's hotel restaurant.
Philipp Plein firma il suo primo albergo a Milano in via Manin: nelle camere da 1.500 euro a notte le chiavi «spariscono»Corriere della Sera·
Italy· 2025-02-10











