Sala Ruch-Fukuoka

Sala Ruch-Fukuoka

chef Japan

Sala Ruch-Fukuoka is a pioneering figure in the Japanese culinary scene in Zurich, having co-founded the influential restaurant ‘Sala of Tokyo’ in 1981 with her husband, Ernst Ruch. Their establishment played a crucial role in introducing and popularizing Japanese cuisine, particularly sushi, in Switzerland, a country that was largely unfamiliar with it at the time. The restaurant’s success has paved the way for a vibrant array of Japanese dining options in Zurich.

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Switzerland Switzerland: Sala Ruch-Fukuoka changed the landscape of Japanese cuisine in Zurich by opening the restaurant 'Sala of Tokyo' in 1981. 9

Neue Zürcher Zeitung: Japanische Restaurants in Zürich für Sushi, Tempura und Omakase