Tomislav Mić

Tomislav Mić

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Tomislav Mić is a skilled chef who successfully leads the kitchen at Konoba Boškinac, located on the island of Pag. Known for his ability to highlight the essence of traditional Croatian cuisine, Mić focuses on using fresh, high-quality ingredients to create authentic dishes that reflect the region's culinary heritage. His work has been praised for demonstrating the power of simple, well-prepared food, as showcased during a recent visit where he prepared an outstanding dish of homemade pasta with shrimp.

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Recent news mentions

Tomislav Mić successfully leads the kitchen of the konoba.

Dobra Hrana - Ovo je najbolja pašta sa škampima koju smo ovog ljeta jeli! Poznati chef s nama je podijelio recept
Jutarnji List – Croatian daily newspaper, est. 1998·CroatiaCroatia· 2025-08-27
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