Yazmín Valega
chef
Yazmín Valega, who trained at the Fundación Pachacútec culinary school, runs a successful catering business and is known for her family’s favorite celebratory dish, seco de cabrito with frejoles, which she prepares with great care and passion.
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Peru:
Yazmín Valega runs a catering business and prepares traditional dishes for family celebrations.
8
Ana Maria Vega
Elena Huaman
Manuel Soto
Carmen Morales
Franco Anavitarte
Luis Felipe Velasco
Isabel Mendoza
Maricarmen Febres
Rocio Macedo
El Comercio: Premios Somos 2025: Ana María Vega, la cocinera que nos conquistó con su adobo a la limeña y salió del anonimato en la gala gastronómica celebrada en Barranco | concurso Cocinero en Casa | tlcnota | SOMOS