Ahana Dutt
Ahana Dutt is a celebrated Indian chef known for her commitment to showcasing the rich and diverse culinary traditions of her native Bengal. After earning accolades at the now-closed Raja restaurant in Potts Point, she is set to open Kolkata Social in Newtown, where she aims to introduce Sydneysiders to authentic Bengali cuisine, moving beyond the common Indian dishes like butter chicken. Dutt takes pride in leading an almost entirely female kitchen team and infusing her family recipes into the restaurant's offerings, reflecting her heritage and passion for food education.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Australia | 1 | 8.00 | 0.07% | +0% | 25,499,884 | 17,598 | $1,380,000 | 952$ |
| Totals | 1 | 25,499,884 | 17,598 | $1,380,000 | 952$ |
Interactive World Map
Each country's color is based on "Mentions" from the table above.
Recent Mentions
Australia:
Chef Ahana Dutt became a talent to watch while working at Raja and Firedoor.
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Australia:
Chef Ahana Dutt’s Bengali cooking is expected to be delicious at Kolkata Social.
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Australia:
Chef Ahana Dutt wants to show Sydneysiders there’s more to Indian cooking than butter chicken when Kolkata Social opens in Newtown.
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