Elvis Abrahanowicz
Elvis Abrahanowicz is a prominent Australian chef and co-owner of various celebrated eateries, including Porteño and the recently opened Mister Grotto. Known for his expertise in meat and barbecue, he has played a significant role in shaping the contemporary dining scene in Sydney.
Global Media Ratings
Countries Mentioned
| Country | Mentions | Sentiment | Dominance | + Persistence | x Population | = Reach | x GDP (millions) | = Power |
|---|---|---|---|---|---|---|---|---|
| Australia | 1 | 8.00 | 0.07% | +0% | 25,499,884 | 17,845 | $1,380,000 | 966$ |
| Totals | 1 | 25,499,884 | 17,845 | $1,380,000 | 966$ |
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Each country's color is based on "Mentions" from the table above.
Recent Mentions
Australia:
Co-owner Elvis Abrahanowicz has tapped into the site's history for its next life.
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Australia:
Owner Elvis Abrahanowicz has co-authored some ingenious creations at Flora by the Continental Deli crew.
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Australia:
Elvis Abrahanowicz oversees the menu at Flora and is known for his work at the Argentinian steakhouse Porteno.
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Australia:
Elvis Abrahanowicz is one of the owners of the much-loved Continental Delicatessen.
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Australia:
Co-owners Elvis Abrahanowicz, Sarah Doyle and Joe Valore have some experience in the start-up, food-precinct trade.
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