Elisabetta Foradori

Elisabetta Foradori is an esteemed winemaker from the Trentino region of Italy, known for her pioneering work in biodynamic viticulture. She has received acclaim for her elegant and expressive wines, particularly those made from indigenous grape varieties. Foradori's commitment to sustainable practices and her passion for the land have established her as a leading figure in the natural wine movement, making her wines a sought-after choice in fine dining establishments like Osteria Mucca.