Lauren Eldridge
Lauren Eldridge is a talented pastry chef who recently joined the team at Mister Grotto after leaving Berowra Waters Inn. Known for her creative desserts, she adds a unique flair to the restaurant's offerings, showcasing her skill in transforming classic flavors into contemporary confections.
Global Media Ratings
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Recent Mentions
Australia:
Lauren Eldridge is the executive pastry chef recognized as Oceania Cruises Chef of the Year for her work at several venues.
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Australia:
Lauren Eldridge is a pastry chef nominated for Chef of the Year, known for her exceptional desserts.
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Australia:
Lauren Eldridge's desserts are always essential.
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Australia:
Lauren Eldridge is responsible for desserts at Continental Deli.
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Australia:
Pastry chef Lauren Eldridge's cassata is in all caps, too.
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Australia:
Lauren Eldridge is the pastry chef at Flora, known for her innovative desserts.
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Australia:
Chef Lauren Eldridge’s lobster-shaped dessert treats are a standout at Grotto.
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Australia:
Lauren Eldridge has departed Berowra Waters Inn to be appointed head of pastry.
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