Derek Kim

Derek Kim

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Derek Kim is a renowned chef known for his meticulous approach to contemporary cuisine, having spent nearly a decade in the esteemed kitchen of Tetsuya's. He currently leads the kitchen at Garaku, where he is celebrated for his fiercely seasonal cooking that combines artful presentation with lightness and whimsy.

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Derek Kim leads the kitchen at Garaku, known for precise plating and refined flavors.

Best new restaurant finalists in Sydney and Canberra
The Sydney Morning Herald·AustraliaAustralia· 2025-10-03
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