Callan Boys
AustraliaeditorMale9.0Global Dominance: 0.00%Callan Boys is the editor of the Good Food Guide, where he plays a key role in providing critical insights and recommendations on restaurants and culinary establishments.
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Recent news mentions
Good Food critic Callan Boys praised Bar Julius for its versatility and resonance with Redfern clientele.
Team behind Olympus Dining to take over two venues at Redfern’s $500m dining precinctAustralia· 2026-08-01
Callan Boys from Good Food expressed his intention to buy the winning ham.
Sydney butcher Feather and Bone holds the mantleAustralia· 2025-11-27
Callan Boys is a co-editor of the Good Food Guide who notes the increasing number of hatted restaurants in the inner west.
he record-breaking, westward march of the Good Food Guide hatsAustralia· 2025-10-17
Guide co-editor Callan Boys said Sydney’s inner west and greater west continued their dining ascent.
Which NSW restaurants gained and lost hatsAustralia· 2025-10-14
Callan Boys co-edited the Guide alongside David Matthews.
How critics chose Sydney’s “best” restaurants in 2025Australia· 2025-10-13
Callan Boys shares creative ways to enhance a soupy stew.
How to improve soup recipes: simple tips and tricksAustralia· 2025-07-08
Callan Boys is the co-editor of the Good Food Guide and will host an exclusive interactive dinner at L’Enclume's residency.
Michelin starred fine-dining restaurant L’Enclume is coming to Sydney, and you could get an inside lookAustralia· 2025-06-24
Good Food’s national restaurant editor Callan Boys reviewed Cafe Cressida this week.
Good Food’s best restaurants, bars and recipes this week, from Cafe Cressida to Bar PlanetAustralia· 2025-05-09
Callan Boys is mentioned in relation to the Cubano sandwich at A.P Quay.
Best hot beef, pork, chicken sandwiches and rollsAustralia· 2025-05-01
Callan Boys is co-hosting the FOOD Week Trivia night in Orange.
Chef takeovers, restaurant pop-ups, unusual localesAustralia· 2025-03-31
Callan Boys is the Good Food Guide editor who joined the croissant taste test.
From Lune to Iggy’s to Baker BleuAustralia· 2025-02-27
